Kombucha
Ancient living beverage made of fermented tea. Originated in China more than 2.000 years ago, it was considered a "longevity elixir".
Kombucha is a healthier alternative to artificial sugary sodas. Our kombucha is natural, raw, and alive!
We use seasonal and local ingredients so be ready to fall in love with new flavours every 3 months.
Refreshing and slightly bubbly. Have it on its own, add it to your smoothies, or create delicious live cocktails. Any time is good to drink kombucha!
4.5.- CHF
Organic Ingredients
Not pasteurized
V
Vegan
Plum: Filtered Water (Swiss), SCOBY* (micro-organisms), Beet Sugar*, Black Tea*(Portugal), Infused plum*
*Certified Organic
Carrot & Ginger: Filtered Water (Swiss), SCOBY* (micro-organisms), Beet Sugar*, Black Tea*(Portugal), carrot juice 10% (carrot, lemon juice concentrate)* Infused ginger*
*Certified Organic
Pumpkin & Coriander: Filtered Water (Swiss), SCOBY* (micro-organisms), Beet Sugar*, Black Tea* (Portugal), Infused pumpkin*, infused coriander grains*
*Certified Organic
In season
4.5.- CHF
Water kefir
Naturally carbonated raw fermented beverage consumed many years ago in Mexico, Japan, and the Caucasus regions. Made of a sweet water solution, infused with organic fruits and botanicals.
Water kefir is a healthier alternative to artificial sugary sodas. Our water kefir is natural, raw, and alive!
We use seasonal and local ingredients so be ready to fall in love with new flavours every season.
Drink it on its own or with ice. Mix it to create fabulous living cocktails and vinaigrettes. Any time is good to drink water kefir!
Organic Ingredients
Not pasteurized
V
Vegan
Beetroot & Ginger: Filtered Water (Swiss), Water Kefir Grains* (micro-organism), Beet Sugar*, Infused beetroot*, infused ginger*
*Certified Organic
Plum: Filtered Water (Swiss), Water Kefir Grains* (micro-organism), Beet Sugar*, Infused Plum*
*Certified Organic
In season
Need inspiration?
Learn more about these fermented drinks and discover delicious ways to enjoy them
