Drinks Pack x 12 (save 10%)

12 bottles: 6 Ragi Kombucha + 6 Ragi Tibicos (330 mL each), seasonal mix
Please note: the flavours in the photo are just an example. We pack each box with what’s fresh and in season, so your mix may vary. Want to know more about a flavour? Check its individual product page.
 
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Two living drinks, one box
Both are raw, unpasteurised and naturally sparkling, with bubbles created by fermentation rather than added gas. A lighter, livelier alternative to sugary sodas.
 
Kombucha is made by fermenting tea, then infusing it with organic fruits, vegetables or botanicals. Bold and tangy.
 
Tibicos (water kefir) has a long tradition in Mexico, Japan and the Caucasus. We ferment a lightly sweetened water with tibicos grains, then infuse it with organic fruits or flowers. The live cultures feed on most of the sugar, leaving a light, refreshing drink.
Enjoy them on their own, over ice, in smoothies, as a base for mocktails and living cocktails, or even in vinaigrettes.
 
Ingredients
Kombucha: filtered water, SCOBY* (live cultures), beet sugar*, black tea* (Portugal), fruits*/vegetables*/botanicals* depending on the flavour.
Tibicos: filtered water, tibicos grains* (live cultures), beet sugar*, fruits* or flowers* depending on the flavour.
*Certified organic. Vegan and lactose-free.
 
Good to know
Living products: shipped at room temperature, refrigerate as soon as they arrive.
Keep up to 12 months unopened in the fridge. The taste grows stronger over time as fermentation slowly continues. Once opened, enjoy within a week.
Naturally fizzy, so don’t shake the bottles.
A brown floating layer (kombucha) or some sediment at the bottom (tibicos) is normal and harmless, a sign the drinks are truly raw.
Classified under Swiss law as alcoholic beverages under 1.2%.