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About once a month · never spammy

The Ragi 
letter

What's fermenting in the cellar at Lutry, the new seasonal flavours before anyone else, a recipe worth cooking, the occasional discount, and the odd deep dive into bacteria and the gut. Written by us, and sent only when there's something worth saying.

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What lands in your inbox

Small, honest, a little nerdy

🌸

New flavours first

Every season we change the whole line-up. Subscribers hear what's coming, and can catch the limited editions before they sell out.

📓

News from the cellar

The honest inside of a two-person business. What we're building, what broke this month, and what we learned doing it.

🥗

A recipe worth cooking

A simple plant-based recipe each month, often a new way with tempeh, kimchi or the drinks. Good for the microbiome, tested in our own kitchen.

🦠

Properly nerdy fermentation

The microbes doing the real work, why a SCOBY behaves the way it does, and tips for keeping your own jars alive at home.

🧠

Gut things, in plain words

What we're reading about the microbiome and the gut-brain connection, pulled apart and told without the jargon.

🎟️

The odd treat

Subscriber-only discounts, first dibs on workshops, and the occasional "we made too much" flash offer.

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— Sara & David

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